Post Christmas Occupations

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post christmas

The longest ever Christmas celebrations end today. Family parties, here and at my Mother’s, Christmas lunch with wonderful friends, a Boxing Day party with our lovely neighbours and some visiting in between. Enormous amounts of food prepared and eaten, thoughtful gifts and treats shared and slowly things are returning to normal. The fridge wouldn’t agree, but we’re working on it!

Our son had ordered a large ham and a turkey roast from his butcher then found he had to go away for a fortnight, only flying back late Christmas night. I’d cooked a smaller ham and turkey breast already, plus all the usual trays of star biscuits and shortbread to share and then the ham and chicken breast rolls he’d brought. So food, food, every where food, or so it seems.

The second ham, almost ready to go into the oven.

Christmas also brought each of us a haul of books, our favourite sort of present. My Christmas stocking included two luxe magazine as well (goodie). So, eating mostly out of the fridge and reading in between socialising and gardening. It has been dreadfully hot and the now rather large tomatoes need regular watering and staking.

When I planted the tomatoes in these troughs I thought I’d be able to protect them from the river rats by putting the cover over the frame but the tomatoes are way too big now.

marbling

Even as a child I really liked the marbled pages lining the front and back pages of books. They’re called endpapers. I especially liked the marbled lining papers in the family atlas despite the evidence of silverfish activity. Years ago I did some marbling using enameled paints but the paint was slow to dry, messy and awkward to clean up afterwards.

A newly covered journal with a marbled back end paper.

Then I discovered Japanese inks. The Japanese traditionally used calligraphy inks for marbling, but modern inks are easy to obtain and use. The Japanese embrace the concept of things not being perfect or unpredictable outcomes and developed techniques of floating the ink, or ‘suminagashi’ which involves dropping the inks on water. The inks naturally disperse but can also be manipulated by blowing on the water’s surface.

Recently I was reading about a professional marbler in the UK, Nat Maks. (natmaks.com Her works on her site are beautiful!) She marbles on sheets of paper 3m in length. These sheets are used as wall hangings and wall art. She has designed and had a 3m x 1.5m bath built to print these large sheets. Inspired by her beautiful papers, I assembled Japanese inks, gloves and paper.

I have always marbled on recycled A4 paper but this time I decided to print on some lithograph paper I found when I tidied the laundry cupboards. Bought when I was designing this house and doing lots of plans and drawings for the draughtsman, the large, once flat sheets had been rolled, then at some later date, squashed on a shelf in the laundry. I cut the paper to the size needed to line the front and back pages of my journals, then ironed the rectangles as the paper wasn’t flat. I experimented inking the rough and smooth sides of the paper and settled on printing the smooth side. I really like the soft, gentle colours created.

Don’t normally iron paper before I print but I cut these rectangles from large sheets of lithograph paper which had been squashed in a cupboard.

While I was ironing I gathered all the grosgrain ribbons I use year after year on our gifts. I really like large, generous bows. I bought a 50 metre spool of this ribbon years ago and recycled ever since it.

While the sheets were drying I covered some new journals. I have bought these black books with a red spine for more than 20 years but they are getting harder to find. I write every day. Sometimes I draw, too, or glue in photos or tickets or other ephemera from our travels. I list daily and long term TO DO lists and enjoy ticking jobs off as they are done. After I’d covered the journals I glued the marbled papers as front and back covers. Added a calendar. That’s my journals sorted for about a year!

I trim then smooth the photocopied images front and back, fold them in, glue then down then cover the end pages with a sheet of marbled paper.

VERY BEST WISHES FOR A

HAPPY and HEALTHY

NEW YEAR!

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Reading and Pottering

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Reading

Being restricted to large print books meant I explored a whole new area of the library in the past six months. I was surprised at the number of romances published in large print but also found some thrillers before almost totally gravitating to the non-fiction section. Found some great biographies. The latest was William Miller’s Gloucester Crescent : Me, My Dad and Other Grownups.

His mother was a doctor as was his father who was also known for being a famous satirist, opera director, documentary producer and writer. They lived in Gloucester Crescent (where the author and his family now live ) surrounded by other very relaxed, radical, left wing, anti-establishment, affluent, well known actors, producers, authors and philosophers.

William relates his story from age 11 to age 54 and it is quite amazing. His neighbours, including Alan Bennett*, have featured in their own books from this time and I have previously read several of them. Child rearing was pretty relaxed ( Miller says laissez faire) and the children drifted from one house to another. William doesn’t do well at school but years later ends up in a business partnership with Nigella Lawson, producing her television programs and merchandise. They had been childhood friends due many affairs, divorces, marriages and other arrangements resulting in shared holiday houses and some other pretty bizarre situations.

A record of a different time, it is fascinating to read about the over lapping lives of so many creative people such as Allan Bennett, John Cleese, Oliver Sacks, A.J. Ayers, the philosopher, Shirley Conran, VS Pritchett and a plethora of other famous people. I couldn’t put this book down but the minute I finished it my husband began reading it and is now recommending it to his friends.

* Allan Bennett Lady In The Van

* Nina Stibbes Love, Nina

pottering

I like painting and little craft projects requiring paper and glue. I have a serious collection of papers, card, paints, glues for all occasions and scissors, trimmers and lots of other useful things. I have been really restricted in what I can do because my eyesight was so poor. I haven’t painted for some months. I used to paint almost daily.

As the date for my eye surgery approached, I kept planning all the Christmas crafts I’d like to do as soon as I could see. Bought myself an Advent calendar from an office supply shop. Each of the 24 windows has an ‘arty’ surprise. I know it meant for Christmas but I really wanted some little activities I could do quickly and might not normally do.

The first treat, day 1, was a fine tipped gold pen. Now I can read the calendar I had a lovely time writing notes and reminders. Very pretty. My next surprise was oven cured clay. I used to make Christmas ornaments with the children at school using this product. There were two tiny blocks of clay, one red, one green, so, of course I made mistletoe. So easy, so sweet.

The next treat was a tube a green acrylic paint and straight away I thought of gum leaves. I don’t open a box every day because I have so many other things I want to do, now that I can, but it is a lot of fun. Anyway, as soon as I unscrewed the cap I knew gum leaves and that green wouldn’t work! The next box I opened two days later had a little canvas, so I used the green to paint a Christmas wreath and put it on a small easel.

I’ve cooked more spanikopita, too, not just because we really enjoyed the last lot but I’m trying to avoid food waste. I’ve bought phyllo pastry before, used it for one thing and put it back in the freezer. When I’ve suddenly thought I should use it the sheets had cracked on the folds and gone dry. Not good. I also buy the pastry you store in the fridge, now, not the freezer.

Still making this German version of potato salad. The cooked potatoes are doused in vinegar and turned regularly until it is all absorbed, then a dressing of vinegar, Dijon mustard and chopped fresh herbs is stirred through then it goes into the fridge until the next day. I use whatever herbs are in abundance in the garden.

At the moment I’ve got lots of chives. Until we lived in China for a few years chives didn’t really feature in our house, now I use them all the time. Same with ginger. I liked gingerbread, a little bit of ginger in some savoury dishes, but I didn’t use it very often. Now fresh ginger, preserved stem ginger, glace ginger and powdered ginger feature regularly. Same with chilies.

My Mother grows tiny, sweet cherry tomatoes from the seeds she collects at the end of the previous season. They explode in your mouth and taste like summer. I squashed two cherry tomatoes from her plant onto a paper towel and left them to dry. Later I prepared six little pots to bury the soaked, then cut up, paper towel and left them to see what happens. I like to get tomatoes going in small pots then plant them in a bed or a bigger pot. Then it’s me versus the water rats to see who will get the fruit. I have a big, chicken wire cage to protect the tomatoes. Very unattractive but does the job.

I really like my new gardening apron but didn’t have anywhere to hang it in the laundry. I wanted it near the back door. Our laundry is really small so I solved the problem by putting a hook inside a cupboard door just near the door going out into the garden. Perfect!

Out of the way but easy to grab on the way out the door. Perfect.

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Surgery, Spanakopita and Spring

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eye surgery

A week ago I had surgery on my left eye. I have keratoconis which means my corneas are not a lovely rounded shape, but ‘conical’ with a lumpy surface. Keratoconus is when the cornea gradually thins and bulges, resulting in distorted vision. First diagnosed when I was about 19 I have been able to maintain reasonable eyesight by first wearing hard contact lenses for over 20 years, then soft lenses for about 25 years and then scleral lenses for 18 months. Scleral lenses are hard, large lenses which rest on the sclera, the white part of the eye.

Eventually my failing eyesight stopped me driving, painting and a whole lot of other things you never think about until you can’t see well enough to do them. I waited three and a half months for an appointment with an ophthalmalgic surgeon who could improve my eyesight.

And he did! Even when I awoke from surgery with a plastic shield taped over my eye I knew my eyesight was greatly improved. It was so exciting! The next day he told me my eyesight would continue to improve for about a week. It has and I can see better than I can remember. This changes everything. Now I am crossing the days off until I have surgery on the other eye.

Gathered up a few of the pairs of spectacles I’ve used over the past three years, hoping they’d help me read. I might not need any of them in a few months when I have surgery on my other eye but I’ll keep them just in case!

spanakopita

A classic Greek recipe, Spanakopita used to be my ‘go to’ for work lunches and visiting vegetarians. I never followed a recipe very carefully but always liked it hot or cold. Then I found a good supply of goats feta at about the same time Nagi of recipetineats.com (here) published her recipe for Spanakopita. I use her cookbook Recipe Tin Eats Dinner by Nagi Maehashi for inspiration when I don’t know what we’re having for dinner.

So I made a small dish (I’ll double the recipe next time) following her instructions. I’ve never added spring onions before nor lemon zest and juice, either, but will next time, too, as it added depth to the flavour. Nagi is a bit sniffy about using frozen spinach but that was what I had in the freezer and it tastes lovely. She suggests adding some grated cheese between the top layers of filo pastry, but I only had sheeps’ pecorino, which is very strong, so I omitted that step. Adding Greek yoghurt to the mix was new to me, too, but this is a very good pie so I’ll do it again.

I melted the weight of butter listed in the recipe for buttering the pastry but ended up with some left over. It didn’t matter as I knew we were having asparagus with dinner. I poured the melted butter into a glass dish, added the juice and zest of the leftover lemon from making the spanakopita and microwaved it to make a sauce for the asparagus. Delicious!

THe spring garden

The roses have been decimated by chili thrip for the past two years. So far this year the bushes are strong and healthy and blooming beautifully. We have had no humidity, so the thrip may hatch and reappear if it is hot and sticky, but in the meanwhile we are picking masses and masses of beautiful, scented roses.

These ceramic spheres were discoloured and the paint was chipping off. I previously wrote about scrubbing and sanding them ready to repaint and here’s the photo of the finished spheres, back in the garden. I forgot to add the photo of the finished spheres lurking under the hydrangeas!

Scrubbed then sanded to smooth chipped edges. This small sander is so useful for a multitude of jobs.

Now dry and ready to repaint.

Back in the garden.

other things

Needed a new bottle of Worcestershire Sauce during the week. It now comes in a plastic bottle. More plastic rubbish!

I’m a fan of magazines, especially those about architecture, interior design, gardens and food. Can’t believe how expensive they have become so subscriptions might have to be birthday and Christmas presents. Also deciding if I need quite so many. I think I do, especially now I can read then easily, again, rather than holding the page right up to my ‘better’ eye.

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The Referendum, Reading and Sourdough

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The referendum

Last weekend our Federal Government held a referendum. All Australian citizens were obliged to vote in this poorly explained and divisive referendum. We were asked to vote for or against a change to the Australian Constitution .This would initially result in a new chapter, Chapter IX recognising the Aboriginal and Torres Straight Islanders being added to the Constitution.. No more information, except this would result in a Voice to Parliament for First Nation People. We already have 11 elected First Nations parliamentarians in the Federal Government.

The Prime Minister, Anthony Albanese, said we’d learn the details in the future. So we were asked to vote YES or NO to a change to the Constitution with no details! Unsurprisingly, 61% of voters said NO while 39% voted YES. The only area with a majority of YES votes was the Australian Capital Territory, home to many Public Servants.

Image, The Sunday Times newspaper 15/10/2023

An enormous amount of money was spent over months on this referendum. It has only divided our country, regardless of ethnic background. All that money could have been used to create prenatal and post natal birthing clinics on country , visiting health professionals to check the ears and eyes of school age children and information to support First Nations people with diabetes, kidney disease and alcoholism.

Image, The Sunday Times newspaper 15/10/2023

I think all Australians are hopeful of a better future. The billions of dollars spent now on programs seems to have achieved very little. It’s time to account for the money spent and determine better programs. Only consultation on country will achieve this, not the ideas of public servants in Canberra. First Nation groups are diverse and their individual wishes should be recognised and supported.

READING

I’ve been reading lots of books in large print while I’ve been crossing off the days until I have eye surgery. The enormous number of large print books about romances makes me wonder who borrows these books although I have found a few thrillers and then, to my relief, the non fiction section.

The first ‘couldn’t put it down’ thriller was Garry Disher’s Peace. Partly written to complete his doctorate, Disher’s murder mystery is focused on a remote farming community and a small, central town. The story is told from the point of view of the only local policeman, a detective demoted to sergeant and sent to the bush due to a racket within his previous posting. He claims he was not involved.

The killings begin with horses belonging to a popular member of the community and culminate in the murder of two people eventually identified as escaping police corruption after events occurring while they were in witness protection.

The events around Christmas are typical of any small town and the characters described are also unexceptional. The final revelation took me by surprise, but thinking about the little hints throughout the book, the information was there! It’s just that the murderer behaved like a lot of older males we’ve met over the years, so I didn’t pick up on the clues until the end. A really good read.

The other book I’ve been reading forever, or so it seems, is Anthony Horowitz Moonflower Murders. An exhausting book, it is a story within a story, so two books in one with the book in the middle supposedly revealing why a murder took place at the Moonflower Hotel and why a member of staff has disappeared shortly after reading the book in the middle!

The second book didn’t reveal the murderer to me, so I had to keep reading. I did, and it was a good story with a surprising end but required greater stamina than I have at the moment! Other reviews refer to the labyrinth of clues, how clever it was and how much they enjoyed it. I enjoyed it mostly when I’d finally finished it. Too clever, too long.

sourdough

A loaf of sourdough fresh and warm from the oven. I’d really like to slice off a piece and eat it, but sourdough doesn’t cut smoothly while it is warm. So, patience is required. Once it is cool I will slice the loaf and then store it is a special bag in the fridge. I usually eat two pieces a day. My husband prefers a white loaf he buys from one of two preferred bakeries. The ease of parking can dictate which one he chooses!

It takes me two or three days (depending on the temperature) to make a loaf of sourdough from start to finish. Day one I take the starter out of the fridge and let it come to room temperature. Then I feed it with some flour and water and set it somewhere warm to develop. This takes about 12 hours and then, when it is bubbly and puffy and risen, I take some of the starter and mix it with more flour, water and a little salt. Then it’s covered and back on the table, near the French doors, to develop. About 12 hours later it will have risen to the top of the bowl and it is ready to cook.

Firstly, I ‘stretch’ the dough five or six times, pulling it up then letting it collapse back in the bowl in between stretches. While I’m doing this the oven is heating. I scrape the dough into a lined glass dish. No rustic beautiful boulés for me! The rectangular loaf allows me to cut similar sized slices of the entire loaf. It takes about 40 minutes to cook and much longer to cool. It tastes very good.

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Blood Orange Marmalade and Reading

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MARMALADE

The citrus trees are loaded with fruit: orange, yellow, lime green and orange with a red blush. The latter is blood orange which fruit from about August to October. Slightly sweet with a lovely aroma, I usually make gelato, a family favourite when they are in season but this time I made marmalade.

The actual word MARMALADE is under attack from the EU ( European Union) Traditionally, a spread made from citrus fruit is called marmalade and a spread made from other fruit is called jam. The EU want to change marmalade to citrus marmalade and all other jams will be called marmalade. Poor Paddington Bear wont be able to share his marmalade sandwich with royalty anymore. Let them eat citrus instead!

Making any fruit spread requires preparing the fruit. Usually it is washed, dried, peeled, de-cored and chopped into small pieces. A very sharp knife is essential for this task. I use a whetstone to sharpen our Japanese knives. I submerge the whetstone in a jug of water for about half an hour and then place it on a towel with the coarser side facing up.

To prepare the whetstone I fill a jug with water and gently put the stone in until it is fully submerged.

Gently swipe the blade, at a slight angle, over the stone. Do the full length of the blade in one sweep. I do this three times, then turn the knife over, repeat. Wipe the blade clean on a cloth and repeat the process using the other, finer grade side of the stone. Carefully wash the knife. Now the blade is very sharp. Just right for preparing fruit for marmalade.

To prepare the fruit use a peeler to lightly skim the peel off the pith, the white layer between the skin and fruit. It doesn’t matter if the skin breaks during peeling as it’s chopped finely later to go in with the fruit. Then use a knife to cut off the pith which can be very bitter and tough. Cut the fruit in half longways, then into half again. Save the pips. Remove any white fleshy bits from the centre, then cut the fruit into smaller pieces. Not too small as marmalade is best with some fruity pieces still remaining after cooking.

Then scrape the cut up fruit, thinly sliced peel and any juice into a pot, if you’re making the marmalade on the stove top, or a glass bowl if you’re making it in the microwave. Knot the saved pips in a piece of muslin and put in with the fruit. I couldn’t find my muslin, so used a washed handkerchief. Add the sugar and water and put to cook. I actually added some Jam Setta pectin to the mix as it was too thin for our taste. I haven’t added the recipe as there are so many online and it’s best to find a method to suit how you like to cook.

I prefer using the microwave as it is quicker and seems cleaner. Using a pot on the stove top seems to make everything sticky! That is obviously the traditional way. It is also the way I made the marmalade this time. I’ve never made Blood Orange Marmalade before and felt I could watch when it began to thicken more easily if it was in a pot on the stove top.

When the marmalade was nearly at the ‘set’ point I boiled a kettle of water to pour over the jars I’d already sterilised in the dishwasher but mostly to do the lids which had been hand washed. I let them air dry then poured in the beautiful smelling marmalade. Online photos show people filling their jars using funnels, I use a soup ladle ( because I have always done it this way!)

Marmalade is simply fruit and sugar with water and sometimes, pectin added. I think it is probably an economical way to make jam, especially if the fruit is growing on your own tree or given to you. Of course, that assumes you have someone who eats marmalade and jam! The glass jars are finitely recyclable and originally were bought with jam or marmalade in them.

READING

Are you a fan of Richard Osman and his Thursday Murder Club series? I’m reading his latest murder mystery called The Last Devil To Die and it is beautifully crafted, full of unexpected twists and turns and humour. It follows the same characters we met in his previous three books The Thursday Murder Club, The Man Who Died Twice and The Bullet That Missed. Another smart, funny and warm novel as his retirees ( The Thursday Murder Club) discover and solve a series of events all following on from the murder of their antique dealer friend. Osam deals compassionately with aging, living in a retirement village on the ongoing decline of the husband of one of the main characters. It was a great read!

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Gardening Apron, My New Favourite Lemon Slice and Reading

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GARDENING APRON

Despite looking like a faded grey apron it is actually black!

This gardening apron is my new favourite thing. I first saw them on Instagram and wanted to buy one but twice I got to ‘checkout’ and nothing happened. I was attracted to the canvas aprons initially because of the phone pocket. If I take my phone out into the garden I forget where I put it. Hours later, when I realise it’s missing I have to ask my husband to ring me so I can work out where I’ve left it. Sometimes I leave it inside, because I’m ‘only going to be a minute’ but I get distracted and spend ages out there. When I come in I have missed calls and texts and spend ages catching up.

This canvas apron has a phone pocket. My phone fits snugly in it and is easy to pull out when necessary. It also has two large, deep pockets for secateurs, ties, gloves, whatever you need. It is a great length and I like the faux leather detail, too. I found it on Ebay. I went looking because I realised I actually really wanted it.

My non consuming side reminded me I had a denim apron in the drawer; I could sew a pocket onto to hold the phone. My sensible side then reminded me I use that apron many times a week, especially for making bread. i don’t think a multi purpose apron would work. Garden, kitchen, garden. No.

LEMON SLICE

I really like Nagi’s recipetineats recipes and I’ve never been disappointed with the outcome. I often use recipes from her DINNER cookbook and flick through, looking for inspiration.

It is the citrus fruit season here now. Beautiful citrus fruit is available in the shops but also many homes, especially in old suburbs like the one I live in. I have a lime tree and access to lemons and kumquat. Citrus can be used in sweet and savoury dishes. Great scent and great flavour. Lovely colours.

If you’re a fan of citron tarts, you’ll like this slice. Quicker as you make a shortbread base, not a pastry base and then almost a lemon butter filling. Beautiful flavour, easy, very popular. The contrast of the shortbread base with the sharp lemon layer is delicious. ( recipe nagim@recipetineats.com and search for Easy Lemon Bars)

Also made Chicken Meat Balls. Just mix the chicken mince with spring onions and bread crumbs. Search online, many great recipes, some including spices I will use next time.

Really enthusiastic reviews for cabbage casseroles on American sites where apparently cabbage casseroles are very popular, especially in the south. Beautiful cabbages this time of the year, so I decided on one of the recipes and got to work. Thinly sliced cabbage and onions fried in a pan plus a bechamel sauce and cheese on top. All in the oven. Looked good, but not my favourite ever cabbage recipe. Look online for cabbage casseroles if you’re overwhelmed by lots of cabbages and want to try something new.

READING

WE SHALL BE MISSED, Donna Leon, a Commissano Guido Brunetti novel.

There’s an Italian theme to the first two books I’ve just finished. The first, by Donna Leon, was a lovely surprise in the library. We both enjoyed her many books for years and were disappointed when she said she wasn’t writing any more. Now, we have a new book, her 32nd. Actually, she is also publishing her autobiography this year called ‘Wandering Through Life: The Memoir’.

As always, this murder investigation is set in Venice where Leon lived for many years. Her stories reveal her great affection for every aspect of Venice and Venetian life. This is a typical Commissano Brunetti story. We learn about the impact of politics, tourists and undocumented workers have on Venice, whilst reading how Brunetti gently and skillfully solves another murder. I really enjoyed it.

The second book on an Italian theme was Dominic Smith’s RETURN TO VALETTO. The author is an Australlian now living in Seattle.

The main protagonist, a historian, is documenting vanishing and abandoned towns in Italy. He regularly spends holidays in Italy with his grandmother and aunts, his mother’s sisters, in a small almost abandoned town. They are all about to discover a terrible secret from WW2 which will unite the aunts and a now elderly woman who stayed with them when they were all children.

The revelation shatters but then strengthens the family and they decide to denounce the wrong doer, now in his mid 90s, at the Grandmother’s 100th birthday party. As much as I enjoyed this story I think the ending was clever but not very satisfying!

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Spots, Rubbish, Books and Electric Cars

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Several technological problems resulted in a muddled and late post last week. My apologies.

SPOTS AND RUBBISH

I have a navy cotton/linen blend dress with big white spots. It’s versatile and can be dressed up with strappy sandals and for a more casual occasion, worn with espadrilles. I’m telling you all this because I’ve just read in a decorating magazine that psychologist Dr Dion Terrelonge says we should avoid spots and polka dots as they can cause stress and a negative effect.

Instead we should opt for horizontal patterns. Apparently our eyes naturally scan horizontally so these designs echo patterns found in nature. Interestingly, the article acknowledge that spots and polka dots are big in fashion this year, but there’s no comment on how these patterns on clothing impact on our stress levels. I really like my navy and white dress and it will be out and about come spring. It will be worn frequently, unlike most pieces of clothing owned by Australian women, which are worn only seven times before being discarded.

Apparently, only 15% of clothing donated to op shops/thrift shops can be on sold. The rest goes overseas to developing countries or is sold by weight as rags. It all ends up as landfill. There’s lots of information online about effectively laundering clothes to keep them looking fresh, ways to invisibly and visibly mend everything, even zips, and reasons why we should all buy less and certainly less man made fibres.

Ahead of the annual Clean Up Australia Day, it has been revealed that beaches in Western Australia are the most littered in Australia. Although we have the least amount of plastics collected in the cleanup, we have the highest amount of other rubbish, mostly metal and glass. This results in 1100 tonnes of metal and glass going directly to landfill.

We pride ourselves on having one of the most beautiful coastlines in the World but the figures highlight the need for a different attitude towards caring for our beaches. The five most common pieces of rubbish are

1. cigarette buts

2. glass fragments

3. alcohol cans

4. alcohol bottles

5. bottle caps and lids

OTHER THINGS

I know you’re not supposed to play with your food but I like to paint mine before I eat it. My eyesight is not good so I’ve moved from botanical paintings to smaller, less detailed subjects.

Small paintings every day in an old, unused Moleskin diary. Not really water colour paper, but small, quick paintings are very satisfying when life is so busy.

Currently reading Large Print books leading up to eye surgery. The first, which I’m really enjoying is Louise Penny’s All The Devils Are Here, set in Quebec and Paris involving a Canadian detective investigating his French Godfather’s attempted murder. Shakespeare said,’Hell is empty and all the Devils are here’. which indicates the many twists and turns throughout this story.

Winner of the Agatha Christie Award For The Best Mystery Novel of 2021 this is Perry’s 16th Chief Inspector Armand Gamache of the Sureté du Quebec series. I’ll be looking for more.

The other book is Claire Balding’s Walking Home, My Family and Other Ramblings. Balding is a well known horse race commentator in the UK and is also an award winning British radio announcer known for her commentaries from the Olympic Games. She’s prolific author. This book details her ‘rambles’ around the UK all recorded and broadcast on radio. She is eloquently describes the beauty of each of her walks while interviewing people of interest. Apparently, the broadcasts, called “Ramblings” are very popular.

As usual, both books are borrowed from the library.

A BATTERY ANOMALY

Last week a group of protesters gathered outside Western Australia’s Parliament House to protest about logging in native forests. All logging is banned in Western Australia’s native forests by 2024. WA already imports 80% of timber required.

Apparently, according to Green MLA Brad Pettitt, ‘The main issue in WA is the mining practices which would still be allowed in the forests after logging stops.”

Here’s the ANOMALY

To supply the quantities of lithium, copper, nickel etc required for electric car batteries and storage batteries will need more of all these metals in mineable deposits than is known to exist. These batteries are known to last for less than 10 years. Then those chemicals will need to be replaced with freshly mined chemicals as there is no effective method of recycling them at this time. They will become landfill.

Image Pexels

So we are saving the Planet by hugely increasing mining which is said to be destroying the environment with no end in sight. We must also ignore the well established but inconvenient fact the electric cars require six times more energy to manufacture than ordinary cars and that their manufacture produces much more CO2.

It is a dilemma which makes me think of the children’s story,’ The Emperors New Clothes’

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Computers in Classrooms, The Most Livable Cities and Reading

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COMPUTERS IN JUNIOR CLASSROOMS

Image Pexels

Western Australians are currently enjoying two weeks of school holidays. I enjoy the holidays, too, despite not having school aged children because I catch up with several groups of friends I have taught with at four different schools. Three of those groups are involved in primary school education.

There is one constant concern expressed by these teachers; learning is prescriptive, online and difficult to assess. Many learning areas are totally digitalised and children work on their devices alone. It has long been known children develop writing and spelling skills by actually sounding out and writing words. The physical involvement reinforces and embeds the skill. Self correcting digital programs do not require nor develop these cognitive skills.

Image Pexels

So I was interested to read that Sweden’s Minister For Education, Lotta Edholm, has recently announced a plan to reduce the use of computers in primary schools. This follows Sweden’s poor score in the Progress in International Reading Literacy Study . This indicates Sweden’s performance has declined from high to intermediate in the past five years. The test measures the reading comprehension of 9 – 10 year olds.

Computers are everywhere and will be part of everyday life in all areas. Children will become adept at using them without missing out on standardised learning objectives, the current trend. The article refers to comments by Isobel Dans, Professor, University of Santiago and researcher in Diadactics and Digital Education. She says “Screens are everywhere. What is a mistake is to link them to more traditional learning without assessing their usefulness.”

Image Pexels

I know many experienced junior primary teachers in Western Australia who would agree!

Further information SOURCE

THE MOST LIVABLE CITIES IN THE WORLD

According to the Economist Intelligence Unit, Vienna is the most livable city in the world. Vienna has won this award several times in the past five years. The city is recognised for its stability, infrastructure, culture and entertainment and education. Return to order after the covid-19 pandemic was also considered. Improvements made in developing countries were also noted.

Image Pexels VIENNA

The 30 indicators for each of the 175 cities assessed are ranked from 1 ↔100. The indicators are assessed according to ratings of acceptable, uncomfortable, undesirable or intolerable.

The top five most livable cities in the World as rated June 21st, 2023 are

Vienna, Austria
Copenhagen, Denmark
Melbourne, Australia
Sydney, Australia
Vancouver, Canada

READING

STORIES of the SAHARA by Sanmao.

This cover would win the award for the least clear and enticing cover on a book.

My neighbour lent me an unusual book of essays. Originally published in Chinese this translation of Stories of the Sahara into English was published in 2019. The author is described as a writer, novelist and a pioneer. Born in China in 1943, she excelled at school, especially in literature and was offered opportunities to study philosophy. She then continues her studies in Spain.

Widely traveled, she is fascinated by the Sahara Desert. She meets a Spanish diver and underwater engineer, José, who moves to El Aqúin in Spanish Sahara to begin work for a mining company.. Sanmao soon follows and they consequentially marry. Housing is in short supply and expensive, so they move into a small, unfinished derelict home in the cemetery district and settle into desert life.

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The Spanish colonized this area of the Sahara in 1884 to capitalize on the fishing opportunities and ports on the coast. They increased their claim in 1958. They also mined phosphate. The Muslim Sahrawi, the traditional owners, living around the Spanish mining ventures, continued living the way they had for centuries. It is an uneasy arrangment, but ever curious Sanmao goes exploring, often alone, in the desert. She makes friends with some of the locals by getting to know their children.

Sanmao is thrilled by the desert and writes essays about the temperature, sand storms, mirages and the way the light changes at sunset. She describes its vastness as ‘majestic’ and is awed by the changes in colour during the day and the total blackness at night. She has an array of Chinese and Western medicines and despite no medical training, becomes known for helping with aches and pains, infections and other health problems. She holds ‘school’ for the local girls and teaches them to count, a skill previously only known to males.

Unlike other Spanish living in El Aqúin, Sanmao develops friendships with some Sahrawi families. She writes about the planned guerilla led revolution against the Spanish and the occupation by the Moroccans. Although I found her behaviour to be frequently reckless and also dangerous for the Sahrawi involved, she was adventurous and a keen observer of local life. She records and writes about local life in both positive and negative ways.

Map Unsplash

El Aqúin is two thirds down the coast of the yellow part of the map.

What also intrigued me about this book was my ignorance about the Spanish occupation, the bungled decision making about their future in the Sahara, the downfall of the Sahrawi guerillas and the eventual occupation by the Moroccans. Spain began to withdraw due to international pressure, especially from the United Nations. Morocco and Mauritania now preside over different parts of the region. The history of the area, south of Morocco, highlights the problems of colonization, particularly when the colonizing country withdraws.

Sanmao was a free spirit, a skilled writer and she lived an extraordinary life. José died in a diving accident in 1997. Supported by her parents, she returned to Taiwan, where her extended family lived, and continued writing, teaching and traveling before committing suicide in 1991, aged forty seven.

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Shopping in Bali and Good Books

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After two weeks in Bali we are back in Perth and back to our old routines. We left Bali on a sunny 30C° day and arrived back in Perth to overcast skies and 20°C. So getting all the washing dry has been challenging. The garden has obviously enjoyed the rain and will need attention later.

I’ve been asked about shopping in Bali. There’s everything from open fronted stalls to grand new malls. We went back to a shopping centre in Kuta where my husband bought quality boat shoes four years ago and were pleased to find they still have that brand, so he bought another pair! He wears size 46 (12) shoes and they had his size.

A bit squashed straight from the suitcase.

Wandered around the same department store and found cashmere scarves. Obviously not big sellers in Bali, they were being offered at 50% off the original price. We have two new scarves. We have found unexpected things to buy in Bali each visit.

Cashmere scarves found in Bali.

The next day we went to one of the newer, big shopping malls. I don’t normally shop at H&M and there isn’t one close to us in Perth but there was one at this shopping mall. I have a new shirt. The tag says it is made from 95% organic cotton and it replaces a very old striped T-shirt I have worn for many, many years. There were a few other clothing shops, lots of optical shops, Watsons pharmacy, tech shops and so many food outlets. (The entrance to many new shopping centres is off the main road. You’ll probably need to ask the person at the valet parking desk at the entrance to phone for a taxi unless someone is dropped off in one and you can grab it)

The price and information tags are attached by cotton threads, not strips of plastic.

So many shops everywhere selling clothes in every price range, shoes, too, and lots of decor shops but the most surprising thing was the number of tattoo shops! So many. Lots of lovely woven baskets with and without linings but I have so many baskets already. Some gorgeous jewelry, too, and other small items.

Food to prepare at your villa or room is available at various shops. Although we buy crackers and cheese, icecream and punnets of strawberries I haven’t bought things to cook or prepare. If we are hungry we order in or wander down the road. I cook all the time here but not in Bali. I am on holidays!

READING

We are keen readers and take books when we travel we’ll both read. The Ann Cleeves thriller The Heron’s Cry was in this category. Cleeves is probably best known for her Vera and Shetland detective series. Interestingly, Ann Cleeves’ first name is actually VERA. This book is one of her new Two Rivers series featuring Detective Matthew Venn and is the second one I’ve read.

Cleeves weaves clever tales with many twists and turns. This is a story about current issues in society, such as struggling small towns in the UK, suicide and the inability of health services to provide necessary services and the impact on families when one member is involved in a long running and complex murder enquiry.

It’s a great thriller and we both enjoyed it. We leave the books we have finished in the office for other guests to read. I like to borrow books from the library when we’re not traveling as we have so many, already, but take paperbacks on holidays.

Are you a fan of Redoutè’s gorgeous floral engravings and paintings? You’ll recognize his paintings everywhere, especially on gift cards, notebooks and address books because they are so beautiful. A lovely Mother’s Day gift, I am reading Pierre Joseph Redouté The Book of Flowers published by Taschen. Redouté, is referred to as the ‘Raphael of flowers’ for his exquisite, naturalistic paintings and engravings. This book features engravings from his Roses, Selection of the Most Beautiful Flowers and Lilies collections.

The works featured in this 500 page book are all amazingly accurate and very beautiful but just as interesting is the historical information about the time and the focus on gardens, herbariums and horticulture generally. The advancement in printing the engravings and watercolours, plus the developments in mass publications are all addressed, too.

Included is Redoutè original index of plants, plus a modern index reflecting reclassifications. A hefty tome, overflowing with glorious paintings and masses of information. An excellent reference book for gardeners, artists and historians. Redouté paintings feature on my address book, a notebook , an old diary I’ve kept for the beautiful pictures and several postcards so a very welcome gift!

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Lucky Bay, a West Australian Beach at Esperance, named by the explorer Matthew Flinders, is named the Most Beautiful Beach In The World.

So as the Southern hemisphere heads into winter the Northern Hemisphere heads into summer. Enjoy the special aspects of each seasons where ever you are in the World!

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Eating, Reading and Stealth Wealth

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EATING

Made a Spanish Tortilla to share at a neighbourhood breakfast. It takes quite a while to ‘construct’ but tastes very good, hot or cold and has no meat or dairy products so good if you don’t know your guests’ dietary regimes. A Spanish Tortilla is not related to a Mexican tortilla; they are flour based flatbreads intended to hold meat or vegetables.

A kilo (2.2lbs) of thinly sliced potatoes, two onions, six eggs, some salt and olive oil becomes a delicious tortilla, wonderful hot or cold.

The Spanish Tortilla, also known as Tortilla de Patatas or Tortilla de Papas is a mix of potatoes, onions, salt and eggs, cooked in olive oil. It is most like an omelette or a quiche filling without the pastry.

Still eating salads and enjoying local prawns (shrimp). Actually, the weather is finally cooling down. Now the rain has come. This usually means soups or stews and casseroles bubbling away in the slow cooker. I only buy seasonal fruit and vegetables so that dictates the soup flavours I make.

READING

Have you read any of Elizabeth Strout’s books? Probably the best known are the Olive Kitteridge stories, Olive Kitteridge and Olive Again. Then I read My Name Is Lucy Barton, Oh William and I’ve just finished Lucy By The Sea. The characters in many of the books slightly overlap which adds depth to these stories.

As usual, a library book. The EXPRESS stickers means it is a popular book so you can only borrow it for a week.

Lucy By The Sea is a Covid story which makes it very different from the other books I mentioned. Lucy, now widowed, is persuaded by her ex-husband William to leave New York and isolate in a house on the coast of Maine with him. Lucy is still feeling fragile and a bit lost after the death of her next husband. She takes a long time to settle in Maine, in isolation.

This story reminded me of how protected we were from the horrors of Covid. She writes about freezer trucks in the streets storing the deceased, mass graves and friends dying . But the story is also about her relationship with her beloved daughters, who are also experiencing all sorts of problems living in isolation. Their daughters are shocked by her reconciling with her ex-husband, their father, as they’d be shaken and hurt by his infidelity and had helped her through the trauma.

This is a thoughtful book about childhood experiences, the power of education, marriage and families and unpredictable circumstances changing everything. Another great book from Elizabeth Strout.

STEALTH WEALTH

Apparently gathering momentum for some time but I have only just become aware of this world wide movement. Stealth Wealth, also known as Quiet Luxury, is about being discreetly wealthy, so no flashy cars, no clothes with logos or distinctive, bright patterns. Some define the movement as protecting yourself from scams when all your information is on line and easy to hack. It is also a reaction to constant consumerism.

It’s all about pared back investment pieces you’ll wear forever and no logos! I see it as a way to buy fewer things by choosing good quality purchases and taking care of them.

There’s lots of reasons stated for following this lifestyle. The main aim is to function below the radar, to not draw attention to yourself. This is to do with your security. Living below your means so you don’t attract burglars and scammers. I’d like to think you’d also consume less, too.

Image Dreamstime.

There’s suggestions about jewellery, clothing, housing, entertaining and even hairstyles. Comfortable, classic furniture features which makes sense if you’re keeping it for years. Other articles talk about the reduction in stress as you’re not competing. Living below your means apparently is very relaxing.

The other thing about quality clothing in classic styles is less landfill. Australians are amongst the highest consumers of fast fashion, most of which becomes landfill after being worn a few times. Clothing made from wool, cotton, linen and other natural fibres last and last and will eventually disintegrate. No plastic microbeads are released into the water system with each wash, either.

Another interesting sign of Stealth Wealth is buying designer handbags without evident branding. These are made from the best quality materials and designed to last. Carefully chosen, they will last years. I know because 25 years ago my husband gave me a handbag which I still use most days of the week. The only branding is stamped into the leather and only on one side and on the padlock. The zip still works, there’s no scuffing, the stitching is even and strong and the lining is perfect. I rub R. M. Williams Leather Dressing into it about once a year and it looks great. Per use it has been extraordinarily economical.

The article I read about keeping your cars for years and buying mid-range new cars mentioned how the aristocracy in the UK get around in old Land Rovers. I immediately thought of Vera, the main character in a UK detective series of the same name, who has recently upgraded her inherited Land Rover to a newer model, but probably wouldn’t like to be thought of as a trend setter! Neither would my husband whose very comfortable and reliable car was made in 2007. He has no intention of trading it for something newer.

So the message seems to be buy less but buy long lasting quality items and live below your means. Easy, relaxing and sustainable!

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