How To Dry Bay Leaves, Recycling Glass, “The Crown” and Repairing Painted Walls

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HOW TO DRY BAY LEAVES

Aromatic bay leaves come from Laurus nobilis, or the bay tree. It is native to the Mediterranean region. The dried bay leaf is used as a seasoning in cooking.

Our bay tree needed pruning. I brought in one of the branches removed during pruning to dry the leaves.

I began by snipping the smaller branches from the main branch. Next I washed and left the leaves to dry off.

I picked through the collection of leaves and discarded any that were not perfect. I also removed the older, larger, darker leaves as these can be very tough. I don’t use any pesticides in the garden so some insect damage is always possible.

Place the leaves somewhere dry, cool and protected to dry out. It’s quite warm here and I left them to dry for ten days. Meanwhile, I washed the jars, printed the labels, used water colours to paint leaves on them and then cut the ribbons to tie on them. These I glued with a dot of clear glue to the jars. Finally, I carefully slid the dried leaves into the jars, screwed on the caps, labeled them and tied the bows. Done! I will give some as gifts at Christmas.

Used extremely handy laundry pegs to hold the ribbons in place while the glue dried.

NOTE The leaves should always be removed from a dish before it is served. You can eat the leaves but the edges are very sharp and can hurt your mouth.

Although fresh bay leaves can be used in cooking it is easy and convenient to dry and preserve them so they are always available. Store them in a sealed jar in a cupboard or in the freezer.

Bay leaves are considered a ‘supporting’ element, intended to bring out the other flavours of a recipe.

Fresh bay leaves can be put in containers of flour and grains to repels weevils. They also deter moths from woolen clothes and can discourage silverfish from books, too.

Julius Caesar Marble Statue

The Greeks and Romans used bay leaves to make crowns or laurels which appear throughout history in paintings and sculptures.

RECYCLING SKINCARE JARS

I buy skincare in glass jars as glass is easily recycled, unlike plastic containers. Now, some brands of skincare are producing sealed foil pots  of their product  to refill the used glass jar. Just peel off the foil seal and push the pot into the jar and all done! It is kinder to the planet and kinder to your wallet. Investigate to find out if your preferred brand of skincare has a refill option.

Foil is easily and effectively recycled.

THE CROWN

The Crown Season 3

Are you watching Series 3 of The Crown? The third series started 17/11/2019 and is now all about the 60’s, with political change (Wilson), the exposure of spies (Blunt) in the Palace and awkward marriages (particularly Princess Margaret and Lord Snowdon) I thought Claire Foyle was great as a  younger Queen Elizabeth but I’m not so sure about Olivia Colman as the older Queen Elizabeth, despite loving her performance in other programs.

Some of these events I remember, or heard about, which makes it very interesting. I don’t know how accurately historical events are portrayed. Anyway, early days and I’m looking forward to seeing the rest  of the series. Are you watching it?

PATCHING THE PAINT

The newly done paint was barely dry when I saw a bit gouged out! Much grumping, then I filled the hole with Polyfilla. The next day, when it was dry, I sanded it, wiped away the dust and painted it with the tiny bit of leftover paint left by the painter. Problem solved!

These photos are the same area and some paint, but taken at different times of the day with natural and then artificial light! The repair is indistinguishable from the damaged piece. I hope I don’t have to do it again.

 

The 25th of November was INTERNATIONAL DAY FOR THE ELIMINATION OF VIOLENCE AGAINST WOMEN. The declaration of this day aimed to activate and motivate governments around the world to do something about violence towards women and children.

During many years as a primary school teacher I began to think the best way to deal with domestic violence in Australia was to remove the perpetrator, if it is a man, and leave the women and children in their house, attending the same school as always and within a community where they could receive support. This would prevent the break in the childrens’ schooling which often results in poor outcomes for the children. The man could be accommodated where he’d be able to continue working and supporting his family, but also receive counseling and assistance in modifying his behaviour. The children could, if safe, visit and maintain supervised contact. I think this would probably be less expensive than emergency accommodation, hospital visits, single parent benefits and the long term cost of poorly educated children.

( I acknowledge women can be the perpetrator of violence, too, but this is directed towards the special day highlighting violence against women by men )

 

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Repairing, Reading, Eating and Growing

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REPAIRING

The downstairs rooms are being painted so everything had to be moved, covered and stored. Discovered the plasterwork and gilding on one of our mirrors was broken on a corner.

The break.

The repair, prior to sanding and shaping

The finished repair.

I repaired the missing piece using Polyfilla, moulding and shaping it as it dried. Wiped it free of dust. Left it four days to cure, smoothed and shaped it again then painted it with gold paint. Very pleased as it is impossible to see the repair.

READING

Enjoyed reading time as we couldn’t really go downstairs while the painter was working.

Kate Atkinson’s Big Sky has one of her favourite characters, Jackson Brodie, no longer working as a Detective but now working as a Private Investigator. Set in a small seaside town, there is nothing sleepy here!  Atkinson’s thrillers are fast moving, complex and compelling reading. Really enjoyed it and I’d recommend any of her other books, too.

Big Sky : Jackson Brodie Book 5 - Kate Atkinson

Doris Brett and Kerry Cue’s The Sunday Story Club, described as ” like a bookclub without books, real-life tales of love, loss, trauma and resilience” was fascinating. A group of women meet at their Sunday soiree to address topics introduced by the hosts and some of theie responses make up the text of this book. All heartfelt, many are experiences common to all women, all enthralling. The appendix has suggestions for starting and running similar groups as well as many provocative and thoughtful story “starters” for discussions. You’ll think about these stories long after you’ve finished the book.

The Sunday Story Club By Doris Brett

This is debut novel by Suzanne Daniel. Allegra in Three Parts is a story set in the 70’s during the second wave of feminism in Australia. Allegra is a child living between a feminist grandmother, an extremely hard working, immigrant, no nonsense grandmother and a mainly absent father. Her mother is dead and she wants to unite the remaining members of her family. An interesting book and rather nostalgic with well researched brand names and products from the 70’s mentioned throughout.

( The book refers to cuisenaire rods for teaching mathematics. In use for over 50 years, this reference took me back to my first teaching job. I’d used these rods extensively during teacher training, but soon discovered they didn’t help some children. In fact, they seemed to confuse rather than help some children master basic operations. I realised I needed to employ a number of strategies to teach new concepts as learners could be visual, tactile, auditory or a mix of all these types. Lesson learnt!)

Allegra in Three Parts by Suzanne Daniel (9781760781712) - PaperBack - Modern & Contemporary Fiction General Fiction

EATING

Bowl with zest which packs a lot of flavour, the oranges and the syrup.

Blood Orange Sorbet

In Western Australia we are nearing the end of the citrus season so this is probably the last lot of blood orange sorbet for this year. The fruit is slightly tart and is mixed into a water and sugar syrup before it goes into the icecream making bowl to ‘paddle’ for 10 minutes. Result? Delicious, pretty, sorbet!

GROWING

The spring garden is full of hippiastra, roses, lilies and alstromerias. The “sticks” of hydrangeas I’ve planted are thriving as is the spearmint scented lavender. I’ve planted tomatoes and put in seeds for lettuce, chives, spinach and coriander, plus some multi-coloured petunias. I have never grown petunias from seed before, so, fingers crossed.

Alstromerias are a long lasting cut flower.

Optimistically large supports for the tomato plants.

Lush, healthy hydrangeas grown from “sticks” harvested from last year’s plants.

Spearmint lavender always covered in bees.

Cream clivias. I have grown some from seed but don’t think they’ll flower for several years. I have orange clivias, too.

October is the month many countries celebrate Octoberfest with drinking and feasting. Do this sound like you?

 

 

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A Week in Sydney

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We left Melbourne on the train, arriving late in the evening in Sydney and glad to get to our hotel and relax. We had many plans and were keen to  start. After breakfast the next morning we set off across the park to the Art Gallery of New South Wales.

Our first plan was to see the Archibald Art Prize portraits. This annual exhibition, begun in 1921, is judged by the Trustees of the gallery. The first part is the Young  Archie Prize featuring paintings by children of a relative. They were so expressive and well done! Many of the entries in the Archibald Prize seemed painted to startle or shock, not intrigue and please, unlike the junior artists.

Then to the main event. The Archibald Prize was won by Tony Costa for his portrait of artist Lindy Lee but the real attraction was the Packing Room Prize. Chosen annually by the staff who receive, unpack and hang the works, Perth artist Tessa MacKay’s portrait of David Wenham  was so popular it was difficult to see. It shows him looking out of a cafe window with the buildings opposite reflected in the cafe windows.

Apart from the fabulous art I was amazed by the picture window overlooking Woolloomooloo Bay and the Garden Island Naval Dockyard. Such a view; we sat and admired it, along with many other visitors. Also did a lap of the Gallery Shop and bought a scarf.

After the rain and cold weather in Melbourne I found Sydney warm and sunny so went next door to an arcade for a pedicure. Then I could wear sandals! Also realised I often have a photo of my feet when we are traveling, so it’s pretty obvious I only have pedicures when we’re away!

That night we had the pleasure of being joined for dinner by a cousin and spent a really enjoyable evening.

To Circular Quay the next morning. My husband’s company was in Goldfields House for years, but now it’s just a hole in the ground! Waited for our ferry then set off for the Maritime Museum and some sight seeing. Caught the light rail back to Martin Place then walked to our hotel.

Headed down Elizabeth Street to David Jones Department Store to see the floral installations and window displays. This event has been running for 34 years and attracts a crowd every year. Each featured different coloured blooms and they were all gorgeous!

Ate dinner locally and wished we hadn’t as I woke in the early morning really ill and my husband followed soon after.  We spent the next three days recovering and that really curtailed our holiday in Sydney.

The last afternoon in Sydney I was well enough to walk around parts of the Royal Botanical Gardens.

The honey from these beehives is sold in the garden shop to help fund future projects in the garden.

The garden is close to the thriving business area of Sydney but is calm and quiet and full of birds and insects. Such a lovely garden.

Still not feeling really well we decided to fly to Brisbane rather than face the rigours of long train travel. Sad about all the things we’d planned to do in Sydney and didn’t do due to illness, but we will return one day to compete our planned day trips.

 

If your birthday is on the 26th of September, Happy Birthday for yesterday. You were born on the most common day of the year for a birthday in the UK, NZ, USA and Australia. Count back nine months and you might understand why this happens! My Mother, who has a birth date close to the 26th, will party for the next two weeks as so many people she knows share similar birth dates, too.

 

 

 

 

 

 

 

 

 

 

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A Great Week in Melbourne

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We live in Western Australia and we’re closer to Bali or Singapore than most eastern states capitals. We decided it was time to fly to east, starting at Melbourne and then do train trips to get to know more about the state. Later, we went to Sydney and Brisbane, too.

Jumped on a tram to do a loop of the city blocks to familiarise ourselves with the area. Off at the Queen Victoria Market and bought strawberries, goats cheese, some brie, a Portuguese tart a vanilla slice and nougat. This was our bed picnic for the night.

We visited the National Gallery of Victoria and enjoyed 16th-18th century British and European paintings, their International Collection of 19th and 20th century works,Australian Impressionists, fabulous glassware and also Japanese ceramics. Great exhibitions.  We took trains and trams almost everywhere; not something you can easily do in Perth. The tram system is very efficient at moving masses of people and it is very cheap. In fact, the central city area is free.

 

Wandered around the Alexandria Garden after a long lunch.

Set off for Bendigo on the train.  A booming gold town from 1850-1900, it became for a while the world’s richest city thanks to gold. The architecture remaining from this era is wonderful to see. The Chinese also arrived with the gold rush and there’s gardens and buildings remaining in the Chinese precinct. There’s lovely old buildings along the main streets and well established parkland but we were there mainly to visit the Bendigo Art Gallery.

We went for the Balenciaga Exhibition, curated by the V and A. Cristobal Balenciaga, a Spaniard, was an influential and innovative 20th century designer. His designs were sculptural and focused on the silhouette and fitting shapes to the fabric. His exquisite craftsmanship is apparent in all the clothes on display. He wanted women to be bold, striking and interesting.

The exhibition included sketches, photographs, fabric samples and catwalk footage, plus modern technological demonstrations of pattern making. All fabulous.

This Balenciaga piece could be worn as a skirt or a cape.  I am wearing it as a cape, the most luxurious piece of clothing I have ever worn! It was intended to be worn over a very straight, fitted dress, not my traveling top and trousers with boots made for walking, not glamorous nights at the opera! This exhibition showed how Balenciaga often designed his clothes  after he’d chosen the fabric.

To the Old Treasury Building in Melbourne to see the Wayward Woman exhibition, Fascinating history of women in the early settlement of Victoria. Also interesting was the history of the building and the development of this area of Melbourne.

Melbourne is all about food. This restaurant, di Stasio, advertises in the Weekend Australian magazine so we booked before the trip and were delighted with our lunch. Old fashioned service and decor, fresh, carefully prepared food. Worth waiting years to eat here.

The next day we ate at their new restaurant, Citta, and really enjoyed it, too. Different decor but the same carefully selected and presented food. Finished off with a long walk in the Fitzroy Gardens.

 

Melbourne is all about food. There’s amazing food everywhere and it is generally well priced. Almost every laneway bulged with interesting cafes and bars spilling out from the buildings.

The Royal Botanic Gardens are accessible and beautiful. We had only allowed two hours including the tour we’d rung and confirmed the previous day.  When we arrived we were told the tours were off for the rest of the day, no reason, bad luck. The couple behind us, also tourists, had pre-paid, so not at all pleased. It was such a shame as there’s so much to see but we didn’t have enough time.

The next day we took the train from Melbourne to Sydney. We’d decided to do this to see the countryside, but it was exhausting. The train was late, stopped frequently waiting for clearances, the food limited and way too hot. Relieved to arrive in Sydney. although quite sad to leave Melbourne. There’s so much to see and do and I’m sure we will be returning one day.

Today is CONCUSSION AWARENESS DAY. Now recognised as having serious long term consequences we need to ask the person who is possibly concussed these questions. Do they have a headache, did they lose consciousness, decide if they appear confused or are they slow processing information? If you see any of these symptoms, seek professional advice.

 

 

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West Australian Wildflowers: Philippa Nikulinsky

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There are more than 12 000 species of wild flowers identified in Western Australia and 60 % of these are endemic to WA. From about June onwards we are surrounded by beautiful wild flowers in parks, home gardens and bushland.

These amazing botanical works are created by Philippa Nikulinsky AM, an internationally recognized botanical and wildlife artist. She is currently exhibiting works from the 1970s until now in the Lawrence Wilson Art Gallery at the University of Western Australia.

Philippa Nikulinsky has traveled throughout Western Australia for more than 50 years recording, drawing and painting its natural history.

Nikulinsky also designed artworks for the Australian Fine China Company for their crockery.

For many years. Nikulinsky illustrated the cover of the Landscope Magazine, which focuses on conservation, wildlife and parks. There were copies of many of these illustrations as part of the exhibition and they were fabulous!

In 2016, she was awarded an AM in the general order of Australian awards for “significant service to the visual arts as a botanical painter and illustrator, to professional organizations and as a painter.”

At the bottom of the Lawrence Wilson Art Gallery gallery stairs, just before the Sunken Garden, are these wildflowers, all blooming. This bottlebrush is one of many forms of this plant.

These pretty blooms are Hakea laurina.

One of hundreds of types of Grevillea.

Today is the 21st of June, the Winter Solstice in the Southern Hemisphere, so it will be the shortest day and the longest night of the year. Of course, it is the reverse in the Northern Hemisphere, the Summer Solstice.

 

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10 Great Things About Bali

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Bali is less than three and a half hours flying time from Perth where we live and is a very popular tourist destination for all Australians. There are so many reasons we go to Bali every year. I’ve only listed ten of them!

1. THE PEOPLE

The Balinese people are so welcoming and friendly. They are very tolerant and hospitable and we feel so comfortable and pleased to spend some time amongst them. Many people in Bali are Hindus and their architecturally intricate and attractive temples are an integral part of Balinese life.

2. THE ACCOMODATION

Bali offers rooms in houses plus hostels, hotels and villas. Most villas have private pools. Many hotels and resorts have amazing pool complexes and gardens.  Bali offers everything from modest to truly luxurious. We stay at the same resort, Kamuela Villas in Seminyak, every year. We love the people, the villa, our pool, the serenity and closeness to restaurants, spas for reflexology, pedicures and facials, cafes and shops. We use their shuttle service for short trips plus hire their car and driver for traveling greater distances.

3. FOOD

Back to our favourite cafes and restaurants for consistently fabulous food plus we found some new, great places, too. Beautifully presented, wonderfully tasty, healthy food made from fresh ingredients and reasonably priced. You can enjoy every possible cuisine and style. A foodie wonderland!

4.COOKING SCHOOLS

My son and I spent six hours doing a Spice Mixing Course in Nusa Dua. Not all that time was cooking, there was a lot of eating and chatting, too! There were twelve of us on the course and we all helped make a few dishes each, plus lots of demonstrations and information and a detailed takeaway package of recipes and resources. Our session was in an open air kitchen surrounded by lush gardens. The instructors were very good and we left well fed and well informed!

There are also schools to master surfing, SUP boarding, white water rafting and so many other things, especially yoga classes and retreats. Search online.

5. PERFUME MAKING

I spent two hours at L’ Atelier  Parfums & Creations defining my preferred scents and then selecting the top, middle and bottom notes I wanted to incorporate in my personal perfume. My instructor was Vemi and I was the only one in this session and probably benefited from the personal instruction. I learnt a lot about the common ingredients used in perfume making, their origins, their staying power and how they blend together. The final product, my personal perfume, is very pretty. It was a fun and interesting activity.

5. SHOPPING

We are not really shoppers on holidays but in all the years we’ve been going to Bali I’d only been to one shopping centre and that was a brief visit. Looking online I discovered there are several new, big shopping centres so we set off for one in Kuta. Wandering through the SOGO Department Store we saw the shoes my husband wears a lot and, jokingly, asked if they had his size (13 mens, hard to find) and they did have them so now he has them and is very pleased!

I also bought another basket. They are so useful with their drawstring linings and I use them  instead of plastic bags when I go shopping. Bali is the home of desirable baskets in every shape, size and colour.

6. PEDICURES, MANICURES and FACIALS

This is the lovely Evelyn giving me a pedicure. The best pedicure although I had to re-apply the fake tan after the leg scrub! There are spas to suit every price point and treatments to suit every skin type. So relaxing.

7. REFLEXOLOGY

Love a good foot rub and after all the walking we do this is a lovely way to cool down and relax. We always feel great after really good reflexology. There are no set methods in Bali and you might get a gentle, soothing foot and leg rub or you might get a methodical and strong work out but every session has its benefits and is so affordable.

8. BEAUTIFUL FLOWERS, LUSH TROPICAL GARDENS

Flowers, especially orchids, green, cool gardens and my favourite, red heliconias.  There are many variations in Bali but this red one is my absolute favourite! Everywhere you look there’s greenery.

9. SERENITY

Step outside your accommodation and you’ll find chaos; scooters, bikes, general traffic and crowded footpaths, but within your room, suite or villa it will be cool and quiet.  After dinner, back at our villa, we often marvel at the peace and tranquillity.

The outer areas of Bali can offer totally peaceful villas and hotel rooms surrounded by lush gardens and jungle.

10. Bali is not just sun, surf, food and fun but also beautiful countryside. Visit the rice terraces, the Botanic Garden, lakes and temples and coffee plantations. Admire the mountains and Agung volcano, which erupted hours after we flew out.

Sad to leave Bali but flew back to Perth and this beautiful sunset as we landed.

Thursday was Learn About Composting Day. I would love to make nutrient rich compost from kitchen and garden waste but despite trying several different “fail proof” methods all I have ever made is evil smelling mush.

I hope you make wonderful compost!

 

 

 

 

 

 

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Big Day Out In The Bali Hills

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Bali, a popular tourist destination, especially for Australians, is best known for its beaches, restaurants, massages, hotels and resorts and temples, eating and shopping. The best known Indonesian island, Bali is also known for its volcanic soil and the occasional volcanic rumble.

This year when our son joined us for a week during our annual visit to Bali we decided to head out of town for a day.

Our first stop was to look at rice terraces. Rice is the staple food for half the world’s population and its cultivation can be traced back for at least 8000 years. It is the mainstay of Balinese cuisine and features in every meal and influences every aspect of Balinese cultural life.

Rice paddies are managed by the local priests and guarded by water temples. These terraces are surrounded by jungle and some other agricultural activity.

Surrounding farmland.

This small building is probably a gathering point for the farmers to eat in.

From the rice fields to the Bali Botanic Gardens, known locally as  Kebun Raya Bali. This is not a typical botanical garden with beds of named specimens,  but more a green place with local plantings and some wild areas, too.

Green, clean and well looked after with many interesting plants, mostly shrubs, bushes and trees, but also some flower beds. Plant collections here include orchids, ferns, cacti and carnivorous plants.

Into the cactus house.

Some very strange looking cacti, especially these knobbly ones. Some locals have carved their names into the plants.

Small, natural waterfall into one of the ponds.

Lush, cool and green, the gardens are popular on Fridays for family picnics and bus loads of school groups or for work lunches. It’s easy to see why they’d choose this isolated and green garden to relax and eat.

Fabulous vista of this lake and temple compound from the Botanic Garden, so this was our next stop. Beratan Lake, with its mountainous backdrop, is home to the Ulun Danu Temple, built in 1633. Architecturally beautiful with intricate carving and ornate finishes, this water temple is very important as the lake is the main source of water for irrigation in this area. There are other smaller temples along the lake shore.

 

It was a little cooler in the mountains and we enjoyed walking around this temple compound and admiring the view.

From the temple to a restaurant overlooking another valley. The satay sticks were very good and so was the coffee from their Italian coffee machine! Bit unexpected as we were a long way from mainstream Bali, but very welcome and we each had two coffees and plantan cakes.

Our view from the outdoor terrace at the restaurant.

To a coffee plantation. They also grew cocoa, turmeric, vanilla and ginger which were all used to make tea.

This is a demonstration of the old way of roasting the coffee bean and takes about an hour per kilo. Hot and smoky!

The famous luwak coffee from this area actually is harvested from the coffee beans which have passed through the civet and been collected. The civet, a cat-like animal, is nocturnal and this curled up ball is the best I could do as they were fast asleep! I didn’t try those coffee beans, either.

This farm produces coffee beans, cacao which they sell to a famous chocolatier in Belgium, pink, black and white pepper corns, ginger and turmeric. Lovely wander through their garden and tasting tables.

Types of teas available at the coffee plantation. We bought mangosteen tea and ginger tea, but there was a huge variety and we enjoyed tasting them all.

This was the last place on our list so we headed back to our villa in Seminyak.

Today, 25th of May, is Tap Dance Day, which began in 1989. The day celebrates the origins and heritage of the genre and remembers  famous tap dancers.

 

 

 

 

 

 

 

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Making a Quick Cutlery Roll

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Just as Northern Hemisphere blog writers are pleased with the signs of Spring, I am pleased with the indications of Autumn! We had some rain yesterday and it is cool outside. The frog chorus is rowdy tonight. So my thoughts are directed at making, cooking and growing. I am enjoying doing things around the house.

MAKING  a CUTLERY ROLL  Often when we are travelling we eat breakfast and lunch and then something light in the room for dinner. These hotel room  picnics can consist of bought ready-made salads, cheese, bread, fruit or cold meats.  I saved these bamboo knives, forks and spoons and carry them for our picnics.

There is a plethora of instructions online for making cutlery rolls, but I wanted something light, quick and easy. This one took half an hour if you don’t include the washing and drying of the fabric. This actually is a hemmed rectangle with one end folded up and stitched into three slots and finally rolled and held in place with ribbon. Too easy!

I washed and ironed a remnant piece of fabric and then cut a rectangle to make the cutlery roll. My piece of fabric measured  50cm x 25cm (about 20″ x 9″) including seam allowances.

After I’d sewn down one side and across the bottom, I snipped the corner, turned the rectangle back to the right side and ironed it, making sure the raw edge at the top was folded over into the middle so I could sew it closed.

After I’d stitched the raw edge, I placed the cutlery on the rectangle so I could fold the end up to create the pouches to the right height to hold it          (your chosen cutlery will determine the size of the folded piece) then stitched it to make three slots or pouches. I just guessed the measurements.

I hand stitched a length of grosgrain ribbon in the middle on the back, to tie the roll, after folding each third to make the roll.

Fold, tie and all done!

Light, quick and very useful, my super easy cutlery roll.

GROWING  Went to an Open Garden afternoon with Sophie Thompson, a columnist, national public speaker,TEDx presenter, author, broadcaster, horticulturalist and weekly presenter on Gardening Australia on ABCtv. She focuses on sustainable gardening and promotes water wise and climate compatible gardening. Sophie spoke about the natural ways to control pests. Extremely well informed and funny, it was a great afternoon held in a wonderful garden. Very motivational

There are still some flowers in the garden. My Amaryllis Belladonna Lily (Naked Lady Bulb) thrives in our hot climate, grows in full sun and blooms late in summer when other flowers are finished.

This Abraham Darby is a lovely fragrant rose which sprawls out of its pot.

I collected seeds from this hippiastrum late last year and have five small plants. It has beautiful flowers several times during the year.

 

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Hello Autumn!

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Autumn is here! A few days have been cool enough for long pants and even a scarf this morning which is a lovely change. By the end of summer I am  tired of my summer clothes. Also planted snow peas as a winter crop.

A crisp, yellow autumn morning, so breakfast at the beach followed by a  walk. Great view, great food and a great walk!

Espresso Machine Pouring White Ceramic Cup

I seem to abandon herbal teas when it gets cooler and drink way too many espressos. Lots of socializing means lots of espressos but I love catching up with friends. And I love good coffee.

In gardening news,  I am pleased with these cream clivia seedlings. I collected seeds from a mature plant. I planted fourteen and they all germinated and most are thriving.

Started the new year doing a small painting every day, but life got in the way. Lately I’ve been doing quick watercolour pencil paintings using anything around me on or near the table as subject matter. As I’ve become more familiar with the pencils I’ve realized how versatile they are and will keep working with them on small pieces.

This Sunday is Mother’s Day. We are really looking forward to spending the day with my mother, chatting, eating, just spending time together. Mother’s Day is special!

This eye catching display of huge paper flowers is hanging from the very high ceiling of our local shopping centre (mall) to celebrate Mother’s Day.

We have a holiday soon and part of the planning is collecting books as we both find it really relaxing to lie around reading. Some we will both read, some we wont, but we leave them at the resort as we finish them for anyone who wants them.

Did you know May is Get Caught Reading month? So much to enjoy, fiction, non-fiction, perhaps some poetry, but don’t just restrict yourself to reading in May, read every day!

 

 

 

 

 

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Making Pesto, Cooking Pizza and Reading ” Common Table”

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MAKING  Made pesto using just harvested basil and other simple ingredients. I picked and rinsed the leaves then blitzed them with extra virgin olive oil, lightly roasted pine nuts, pecorino (a strong sheep) cheese and garlic. Smells wonderful, tastes delicious. This pesto doesn’t keep for very long, but we’ll use it on pizzas tonight and on pasta tomorrow. It never lasts for long because it tastes so good.

I was a bit surprised to read that bought pesto has vegetable oil, pine nuts, garlic and pecorino cheese plus milk, salt, potato flakes, sugar and acidity regulator(575). Try making your own. So easy, so tasty, so fresh.

COOKING  This yeasty pizza dough  rose nicely as it was a warm day. Later, we rolled out the dough and made a variety of pizzas with several different toppings, including some of the pesto I made earlier. Delicious, quick to cook and a treat for us plus some leftovers for tomorrow.

Common Table

READING    “Common Table” written by Janice Marriott and Virginia Pawsey, two New Zealanders who were at school together and met again later in life and began corresponding by letter, which make up this book.  The co-authors write about their shared interest in food and their diverse lives and different challenges, as one lives on an isolated farm and the other in the city. Warm, often very funny, scattered with recipes and astute observations about the people around them, this is a book about two old friends adjusting to their changing lives and expectations.

I enjoyed this book so much I have hunted down and ordered their previous book, Common Ground, based on their shared passion for gardening.

Today is Meditate in a Garden Day, which sounds like a lovely thing to do, so make time to settle, relax and meditate in a garden.

 

 

 

 

Common Table

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